HEAD CHEF EDWARD LAM
Owner of Yujiro Japanese Restaurant and Gaijin Izakaya, Chef Ed has taken his renowned Japanese recipes downtown to Hargrave St. Market.
CHEF JIL OSIAS
Hailing from the Philippines, Chef Jil spent half a decade in French Cuisine before entering under the wing of Chef Ed nearly two years ago. She has been head Chef of Saburo Kitchen since day one.
From the owner of Yujiro Japanese Resaurant and Gaijin Izakaya comes a hashi style Japanese restaurant with a twist. Ramen, Donburi, Sashimi and more!
242 Hargrave St #240,Winnipeg, MB R3C 0T8
Inside the Hargrave St. Market food hall.
MONDAY- FRIDAY: 11:00AM- 6:00PM
SATURDAY: 4:00PM- 8:00PM